Lashfords Cumberland Sausages
Weight: 1kg
68.00 AED inc. VAT
Please note all items are frozen
Lashfords Cumberland Sausages
Experience the authentic taste of traditional British cuisine with Lashfords’ Cumberland Sausages. Crafted from a time-honoured recipe, these sausages offer a rich and savoury flavour that has been cherished for generations. Why You’ll Love Them:
- Authentic Recipe: Our Cumberland sausages are made using a traditional blend of coarsely chopped pork, seasoned with a distinctive mix of herbs and spices, including sage and pepper, delivering a hearty and robust taste.
- High-Quality Ingredients: We use only premium cuts of pork, ensuring a succulent texture and superior flavour in every bite.
- Generous Size: Each sausage is generously sized, making them perfect for a satisfying meal.
Serving Suggestions: Lashfords’ Cumberland Sausages are versatile and can be enjoyed in various ways:
- Classic British Breakfast: Pair with eggs, baked beans, and toast for a hearty start to your day.
- Bangers and Mash: Serve alongside creamy mashed potatoes and rich onion gravy for a comforting dinner.
- Grilled Delights: Grill and enjoy with a side of roasted vegetables or in a crusty roll with your favourite condiments.
Storage Instructions: Keep refrigerated below 5°C. Suitable for home freezing. If frozen, defrost thoroughly before cooking and consume within 24 hours. Cooking Instructions: For the best results, cook the sausages thoroughly until the internal temperature reaches 75°C. They can be grilled, fried, or baked according to your preference. Indulge in the rich heritage and flavour of Lashfords’ Cumberland Sausages, a true British classic that brings tradition to your table.
Ingredients
Cumberland Sausages |
Ingredients: Pork Shoulder 85%, Pork Fat, Water, Rusk Wheat flour (Wheat) Salt, Raising Agent E503(ii), Salt, Dextrose, Rusk Wheat flour (Wheat) Salt, Raising Agent (E503(ii) Emulsifier E451, Preservative (E221) (Sulphites), Spice Extract (Black Pepper), Sunflower Oil, Maltodextrin, Flavour Enhancer (E621), Antioxidant (E304(i), E307), Food Colour (E120), Acid (E330), Meat Content 74% |
Allergens In Bold |